We need to receive your intention to order (deposit) by March 15th if you want to participate in the May delivery of our fabulous freezer beef!

​Don't be disappointed!

Here is a doneness chart to help you know when to pull your roasts or steaks from the heat!  The temperatures in this chart are final doneness, so you need to remove your beef about 5-10°F before these temperatures are reached.

And not to forget your ground beef...